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I put all the ingredients into the crock pot last Friday morning. We ate it for dinner that night (obv). I had two large bowls (that I really could not fit) and it was delicious. Possibly the best chicken chili I've ever had. Couple that with the easy factor and it was a hit for me (us). I even bought the ingredients at the store the next day so that I can make it again soon.
Try it, you won't regret it.
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